Menu
Take Away
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Pasta
Gnocchi al Pomodoro
21 AUD
Hand made dutch cream potato gnocchi in rich tomato sauce, torn basil and topped with parmesan cheese
Gnocchi Ragu alla Bolognese
22 AUD
Hand made dutch cream potato gnocchi with local Tarrawingee beef ragu, topped with parmesan cheese
Lasagne
16.5 AUD
Delicious layers of house made free range egg pasta sheets and Tarrawingee beef ragu topped with cheesy béchamel sauce
Pesto Alla Genovese Fettuccini
22 AUD
Pasta Fresca fettuccini tossed through house-made basil pesto 'Alla Genovese' with pecorino cheese, topped with burrata mozzarella
Ravioli
22 AUD
Free range egg ravioli filled with ricotta, pea and mint served with creamy roasted pumpkin and sage sauce topped with parmesan cheese
Rigatoni Arrabbiata
23 AUD
House made Rigatoni pasta in San Marzano tomato, Victorian pancetta and chilli sauce topped with cheese
Spaghetti Bolognese
16.5 AUD
House made spaghetti with Tarrawingee beef bolognese sauce topped with parmesan cheese
Spaghetti Carbonara
22 AUD
Traditional style Carbonara, with Gamze's Smokehouse "Guanciale" smoked pork cheek, free range eggs, local garlic, finished with pecorino and parsley
Spaghetti di Mare
30 AUD
House made free range egg spaghetti with pan-fried fresh mixed seafood in Napolitana sauce, local garlic, chilli and continental parsley
Spaghetti al Pomodoro
16 AUD
House made spaghetti with a rich tomato sauce, torn basil topped with parmesan cheese
Mains
Bistecca di Manzo
31.5 AUD
Eye fillet cooked medium wrapped in prosciutto served with potato gratin, wilted spinach and mushrooms
Confit d'Anatra
30 AUD
Crispy duck maryland served with parmesan tossed potatoes, braised red cabbage and mushy peas with a red wine jus
L'agnello con Caponata
27 AUD
Slow cooked lamb shoulder topped with gremolata served on caponata and parmesan fried Kipfler potatoes
Pollo Arrotolato
26.5 AUD
Roulade of chicken filled with salami, pecorino and herbs served with wet polenta and peperonata
Salmone alle Erbe e Limone
30 AUD
Herb and lemon marinated salmon fillet served on roasted pumpkin, Rinaldo's olive oil tossed beans and roasted walnut salsa, with garlic and olive oil aioli
Entrees
Calamari Fritti
16.5 AUD
Crispy fried squid with a salt, pepper and lemon seasoning, served with garlic aioli (Makes a great starter)
Insalata Caprese con Burrata
16 AUD
Mixed gourmet tomato & basil pesto salad topped with burrata mozzarella
White Anchovies
8 AUD
Marinated white anchovies with crusty bread
Sides
Cheesy Risotto Balls
7 AUD
Vegetable, tomato and parmesan risotto balls with aioli (3)
Focaccia
5.5 AUD
House-made warm rosemary and local garlic focaccia
Funky Wedges
5.5 AUD
Fresh garlic, herbs and black pepper coating with aioli
Garlic Focacia
7.5 AUD
Hot garlic butter infused house-made focaccia
Rocket & Parmesan Salad
8.5 AUD
With balsamic dressing
Salmon Croquettes
7.5 AUD
Hand rolled and crumbed salmon, potato, parmesan and parsley croquettes with garlic aioli (5)
Desserts & Treats
House Made Gelato
11 AUD
Choose up to 3 flavours
Vanilla Bean Panna Cotta
10 AUD
Galliano and vanilla bean panna cotta served with new season strawberry coulis
Dark Chocolate Coated Hazelnuts
8.5 AUD
Locally grown in Stanley by Hillsborough Quality Nuts
Cannoli
7 AUD
Cannoli with chocolate and vanilla custard filling (2)
Apple & Raspberry Crepes
10 AUD
Spiced apple filled crepes topped with raspberry sauce and a scoop of house-made vanilla gelato
Tiramisu
10 AUD
Traditional style coffee soaked sponge fingers, layered chocolate and marscapone with house made chocolate gelato
Banana Fritters
10 AUD
Banana and chocolate filled fritters in cinnamon sugar with vanilla gelato
Red Wine
Matriarch & Rogue Nero d'Avola
25 AUD
2017 South Australia
Pizzini Nonna Gisella Sangiovese
23 AUD
2018 King Valley
The Victorian Primitivo by Sam Plunkett
23 AUD
2018 Strathbogie Ranges
White Wine
Redbank Fiano
19 AUD
2017, Victoria
Brown Brothers Moscato
22 AUD
2019 King Valley
Christmont La Zona Arneis
28 AUD
2017 King Valley
Darling Estate Garganega
32 AUD
2017 King Valley
Pizzini Pinot Grigio
23 AUD
2019 King Valley
Redbank Prosecco
19 AUD
2019 Victoria
Beer & Cider
Alpine Cider Dry - 4 Pack
20 AUD
Alpine Cider Sweet - 4 Pack
20 AUD
Birra Moretti - 6 Pack
21 AUD
Bridge Road Pale Ale - 6 pack
22 AUD
Bridge Road Summer Ale - 6 Pack
22 AUD
Carlton Draught - 6 Pack
20 AUD
Hahn Premium Light - 6 Pack
17 AUD
Peroni Nastro Azzurro - 6 Pack
21 AUD
Peroni Red - 3 Pack
10.5 AUD
Drinks
Coke Can
3.5 AUD
Solo Can
3.5 AUD
Lemonade Can
3.5 AUD
San Pellegrino Aranciata
4 AUD
San Pellegrino Aranciata Rossa
4 AUD
San Pellegrino Chinotto
4 AUD
San Pellegrino Limonata
4 AUD
San Pellegrino Mineral Water
3.5 AUD
Restaurant Menu
Drinks List
Kids Menu
Group Booking Options
Hours of Operation
Lunch: Fri & Sat 12pm-3pm
Dinner: Tues-Weds 5.30pm-9.30pm
Thurs-Sat 5.30pm-10.30pm
Take-Away pick up available
Make a Reservation
Use our online reservation tool to book a table
Location
See our Contact page for parking information
